White Grape, Red Pepper, and Red Pear Salad

White Grape, Red Pepper and Red Pear Salad

Combine in bowl:
¾ c. white grapes
¼ c. red bell pepper, sliced into thin strips
1 red pear, sliced

For the vinaigrette:
Whisk together:
2 t. white wine vinegar
1 t. lemon juice
1 t. honey
pinch salt

Pour over/toss with fruit.

Potato Frites with Lime Dipping Sauce

Potato Frites with Lime Dipping Sauce

Cut 3 potatoes into 16th’s lengthwise.
Arrange on large rimmed baking sheet that has been lined with parchment
(very easy clean up),

Toss with:
1 T. olive oil
Liberally sprinkle with Salt and
Freshly ground black pepper,

Place in a 500 degree oven for 20 min. or till golden,
Serve with Lime, White Wine Vinegar and Mustard Dipping Sauce.

Lime, White Wine Vinegar and Mustard Dipping Sauce

Lime, White Wine Vinegar and Mustard Dipping Sauce

Combine in bowl:
Juice of 1/2 a lime
1 t. white wine vinegar
4 T. prepared mustard