Black Bean Chicken Chili
I brought this to our soup supper that we had after our annual traditional Christmas Caroling.
Here it is Aunt Cindy, I'm very glad you liked it. :)
Combine in a large soup pot:
1 lb dried black beans, cooked according to the package directions,
OR 4 small cans black beans, don't drain them
6 T. chili powder
2 T. onion powder
1/2 t. garlic powder
1 t. cayenne powder
4 c. diced tomatoes
4 c. tomato sauce
1 t. dried basil
2 boneless skinless chicken breasts, thawed and cut into slices
Simmer together for 2-3 hours, till thickened and chicken is cooked through.
Season with salt and black pepper to taste.
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